| (Published: Fri, 15 Aug 2008 18:30:01 -0400) |
| Do you have the right water for brewing tea? |
| Many people know that the quality of tea leaves is very important for brewing a good cup of tea. However, not many people realize that the water that they use to brew tea is as important, if not more important, for brewing a good cup of tea. Mr. Zhang Dafu of Ming dynasty wrote in his Mei Hua Cao T |
| Author: Tea Hub |
| Directory: Food |
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| (Published: Fri, 15 Aug 2008 06:30:08 -0400) |
| Best Recipes: Chocolate Peanut Butter Milkshake |
Who put chocolate in my peanut butter? Remember that funny commercial from years ago? Well, you're gonna have lots of Chocolate Peanut Butter Milkshake fun when you taste this yummy drink.
If you love the taste of chocolate and peanut butter together then you've got to make yourself a Chocola |
| Author: Donna Monday |
| Directory: Food |
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| (Published: Fri, 15 Aug 2008 06:30:08 -0400) |
| Best Recipes: Spicy Vegetable Smoothie |
Looking for a vegetable smoothie with some kick to it? Well, you can't go wrong with this recipe for Spicy Vegetable Smoothie. It has a very savory taste and you'll really appreciate the various flavors that go into making this one healthy drink that has a lot of pep!
Why have the same old bo |
| Author: Donna Monday |
| Directory: Food |
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| (Published: Sat, 26 Jul 2008 00:30:01 -0400) |
| Artichoke |
| The artichoke was first developed in Sicily and was known to both the Greeks and the Romans. In 77 AD the Roman naturalist Pliny called the choke one of earth's monstrosities, but many continued to eat them. Historical accounts show that wealthy Romans enjoyed artichokes prepared in honey and vinega |
| Author: Adam Fletcher |
| Directory: Food |
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| (Published: Fri, 25 Jul 2008 06:30:08 -0400) |
| Aphrodisiac Dinner Date |
| Dinner dates with new companions can make or break a budding romance. First dates can be nerve racking. Planning the date can be particularly difficult. Where should you go, what should you do and what would be enjoyable? You might worry that your date will not like the restaurant, the food or wors |
| Author: Advice Diva |
| Directory: Food |
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| (Published: Tue, 15 Jul 2008 18:30:01 -0400) |
| Coffee Bean Roaster |
The coffee bean roaster is fast becoming a "must have" in today's kitchens. The flavor and freshness of coffee is at its best when it is roasted in small batches at home.
Roasted coffee is very susceptible to oxygen damage when it sits on store shelves and in café bins for days o |
| Author: Gary Gresham |
| Directory: Food |
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| (Published: Mon, 30 Jun 2008 12:30:01 -0400) |
| 10 Great Wine Tasting Tips |
1. Try something new and you might be surprised. Let the staff make suggestions. Compare the wines aged in steel to those aged in oak.
2. Take Notes especially if you are gone all day. Most wineries offer a list that will assist you on keeping track. When you get home to your local wine sho |
| Author: Nerello Glasure |
| Directory: Food |
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| (Published: Sat, 28 Jun 2008 00:30:01 -0400) |
| Learn about Chardonnay Wine |
The Chardonnay grape variety is a classic white wine grape grown all around the world. It is at the top, as probably the world's favorite white grape variety.
Where It Grows
The Chardonnay grape grows everywhere. The exact origin of Chardonnay is hard to trace, but its reputation |
| Author: Nerello Glasure |
| Directory: Food |
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| (Published: Mon, 09 Jun 2008 18:30:01 -0400) |
| Holiday Ham: Tips for Choosing |
| The holiday ham is the traditional centerpiece for Easter, Christmas, and other holiday gatherings. Almost any special meal warrants a holiday ham. Many options are available in choosing a holiday ham and in the quest to make the choice your holiday ham centerpiece a success. You can not judge the v |
| Author: Linda Schnable |
| Directory: Food |
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| (Published: Fri, 06 Jun 2008 12:30:01 -0400) |
| Mexican Recipes - World Class Dishes In Your Kitchen! |
Here are two **Must Try** Mexican recipes! They are HOT, tasty and so easy!
Chiles Rellenos Meatballs
- 12 small potatoes, or 2 large baking potatoes
- 2 tablespoons vegetable oil
- 1 pound ground beef
- 1/2 pound Anaheim chili pepp
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| Author: Jonathan Teng |
| Directory: Food |
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